Product Details
Profile
Honey sweet, with a hint of tartness
Juicy
Crisp, creamy yellow fleshBest Uses
Excellent for eating, salads, sauces, and baking
Good for pies and freezingSpecial Hint
Jonagolds also make great fried apples. Simply sauté in a little butter and add a touch of cinnamon. No sugar needed.Availability
September, OctoberLocation
North OrchardRow 4
