Product Details
Profile
The Jonathan apple is a medium size apple, that has a thin red skin, with a sweet taste that can often have a tart tang to it.
Best Uses
The Jonathan apple is a wonderful apple for fresh eating but also makes for a great freezing as well as cooking apple.
Special Hint
Applesauce made with Jonathans turns a pretty pink color from the brilliant red skin color.
Availability
September, October
Location
North Orchard
Row 4, 5
